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David Watson 🥑
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I love how taxpayers squander billions on the FDA and USDA and FTC and on and on, yet they’ve all been completely asleep at the switch for years during this burgeoning public health crisis. And then one rich guy manages to do more in a single year just out of a sense of altruism.
In other words the BPA safe limit is ~400x too high? People drink boba every day for decades and don't suffer any consequences
Well, BPA and phthalates are two different things so if it’s not bad science it’s at least bad writing.
My hypothesis is the tea is brewed in BPA-laden containers. I’ve seen in other teapresso shops they literally catch the infused water with a plastic to-go container while it’s hot Other case could be the boba is added to plastic while hot, increasing BPA leaching I would be
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I think it’s because the balls are made of some kind of plastic thing to make it chewy. Not entirely sure but people in China always say that
This was shipped in a ziplock bag to California in July, whereas I can't find much else that was a wet sample shipped this way on the "low BPA" end of the scale. Wonder if that's confounding...
A lot of boba places have their tea in stainless steel containers like this. So it must be the brewing process 🥲
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This one was wild and leads you to wonder about the Boba supply chain. Conspiracy theories aside, are these levels of plastics typical across all boba supply distribution?
This is probably due to the fact on how the drink is prepared and served. Though best to look the other way for the boba addicts and think this never happened
How is this possible? I'd like to understand the why. I would've understood maybe orange juice served in a plastic cup like this but why milky boba? Is it just the vendor of those plastic cups?
Oh, Boba tea, the sweet, chewy villain of the beverage world. Here you are, masquerading as a fun, trendy drink, but really you're just a sugary, plastic-laden trap. It's about time someone called you out, Maxwell! Making people think they're enjoying a harmless treat while
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Worth noting that the EPA limits for consumption of BPA were set in 1988 based on rat studies. I’m scared to see what the limit would be if the rat studies were to be re-done. Especially with today’s histology/ in-vivo detection.
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